Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker jerk chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Slow Cooker Jerk Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Slow Cooker Jerk Chicken is something that I have loved my whole life.
Jerk Chicken in the Slow Cooker is Easy. Slow Cooker Jerk Chicken is an easier way to make a delicious authentic Jamaican meal than firing up the grill and you'll have no worries about the smoke you'll be making on the indoor grill or the peppers burning your eyes standing above the outdoor grill. Slow cooker Jerk Chicken- Super flavorful and Super Easy Jerk Chicken with just the right amount of heat made in a crockpot.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker jerk chicken using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Jerk Chicken:
- Take bone in, skin on or off Chicken Thighs
- Make ready Ground Black Pepper
- Prepare Green Onions, diced. Use the tip to the tail
- Get Yellow Onion, diced
- Take Scotch Bonnet Pepper(de-seeded and de-veined) or 1 Bell Pepp
- Get Soy Sauce
- Take Distilled White Vinegar
- Get Vegetable Oil
- Get Brown Sugar
- Make ready Thyme
- Get Ground Cloves
- Prepare Ground Nutmeg
- Get Ground Allspice
Arrange the chicken pieces in the slow cooker so that. The slow cooker is (in my opinion) the easiest way to stick to your eating plan. Whether it's home cooked, lightened up, low-carb or whatever you're trying to do, just having your This Jerk Chicken is so simple and serves up great along with some coconut rice and some of your favorite sauteed veggies. Yes, yet another jerk chicken slow cooker recipe out of me.
Instructions to make Slow Cooker Jerk Chicken:
- Place the chicken thighs on a large pan and brown them on medium high heat on both sides for 5 minutes. First, sprinkle both sides of the chicken with pepper.
- In a food processor add the green onions, yellow onion, scotch bonnet/bell pepper, soy sauce, vinegar, vegetable oil, brown sugar, thyme, cloves, nutmeg and allspice and puree until smooth.
- Arrange the chicken in the pot of the slow cooker, skin side facing up.
- Pour the sauce on top of the chicken, then cook on low for 8 hours.
- Enjoy!
If I do say so, this one is the best of the jerk chicken recipes. Another throw everything in the slow cooker, stir to mix well and let it cook. Yes, you can use chicken breasts but personally I think chicken thighs. Try something different with chicken tonight. This Slow Cooker Jamaican Jerk Chicken is spicy and flavorful.
So that’s going to wrap this up with this special food slow cooker jerk chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
