Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, zesty pork chops. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mistakenly Zesty Pork Chops. this link is to an external site that may or may not meet accessibility guidelines. Learn how to cook flavorful juicy and delicious pork loins with apples and onions. This foolproof recipe is perfect for a small kitchen as it is a one pot.
Zesty Pork Chops is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Zesty Pork Chops is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook zesty pork chops using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Zesty Pork Chops:
- Take 2 tsp salt
- Prepare 1 tsp black pepper
- Get 1 tsp Paprika
- Prepare 1 tsp Onion Powder
- Take Extra Virgin Olive Oil
- Make ready 4 boneless pork chops
Stir the picante sauce, brown sugar and apple in a medium bowl. Growing up, my parents both worked full-time jobs with long Asian Pork Chops: The Recipe. Combine all the marinade ingredients together in a shallow dish. Easy pork chop rub with lots of kick.
Steps to make Zesty Pork Chops:
- Preheat the oven at 400°. Mix all 4 ingredients for the rub in a small bowl
- Cover the porkchops with the olive oil and rub the seasoning over the top of it on both sides
- Bake for 15-20 minutes or until the internal temperature is 145°
Great with chicken or fish as well. Brush the pork chops with melted butter and season them. Preheat the barbecue or a grill pan to medium-high and cook the pork chops, turning them only once. These Best Pork Chops are perfectly juicy with a crunchy, flavorful Pan-Fried Pork Chop coating. Super easy to make, too! all recipes-mistankenly-zesty-pork-chops nutrition facts and nutritional information.
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