Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pennsylvania dutch-style chicken pot pie (quick version). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pennsylvania Dutch-style Chicken Pot Pie (Quick version) is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Pennsylvania Dutch-style Chicken Pot Pie (Quick version) is something which I have loved my entire life. They are fine and they look wonderful.
Amish Chicken Pot Pie is a staple in the Pennsylvania Dutch community. Brothy and full of flavor, the homemade noodles add texture and body to this stew. Once you try it, you'll never want gravy-style crusted pot pie again!
To get started with this recipe, we have to prepare a few ingredients. You can cook pennsylvania dutch-style chicken pot pie (quick version) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pennsylvania Dutch-style Chicken Pot Pie (Quick version):
- Make ready 48 Ounces Chicken Broth
- Prepare 2 Pounds Chicken Breasts , shredded
- Get 15 oz . cans Carrots , sliced 1
- Make ready 15 oz . cans Potatoes , peeled 1
- Get 3 Celery stalks
- Prepare 24 Ounces Pasta Bowtie
- Get Salt
- Get Pepper
For eight weeks, we're exploring the country's culinary wonders right from the Blue Apron Test Kitchen! A favorite of the region, this comforting recipe is not your traditional baked pot pie, but a hearty noodle dish that combines hand-cut pasta squares, tender bites of chicken and. Everyone thinks that "Chicken Pot Pie" is a meal that is served in a pie crust of some sort. Those are "meat pies." Chicken pot pie is actually a Pennsylvania Dutch dish and is more of a soup or stew.
Steps to make Pennsylvania Dutch-style Chicken Pot Pie (Quick version):
- If using fresh vegetables, cook and steam them before proceeding.
- Chop celery, cut potatoes into small-medium sized chunks, and pour all ingredients into a large boiling pot.
- Cook over medium heat until pasta is tender.
- Salt and pepper to taste.
It is a little time-consuming to prepare, but you make your own noodles and, in the end. Pennsylvania Dutch chicken pot pie - Traditional PA Dutch chicken pot pie. One pot old fashioned dinner with homemade noodles. Great recipe for Pennsylvania Dutch-style Chicken Pot Pie (Quick version). Pennsylvania Dutch Pot Pie is really not a pie.
So that’s going to wrap this up for this exceptional food pennsylvania dutch-style chicken pot pie (quick version) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!