Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, parmesan baked chicken breast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Parmesan Baked Chicken Breast is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Parmesan Baked Chicken Breast is something which I have loved my whole life. They’re fine and they look fantastic.
This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese. Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever.
To get started with this recipe, we have to first prepare a few ingredients. You can have parmesan baked chicken breast using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Parmesan Baked Chicken Breast:
- Take 1 lb skinless boneless chicken breast
- Prepare 1 1/2 tbsp garlic powder
- Get 1/4 tsp cayenne pepper
- Get 1/2 tsp salt
- Get to taste Ground black pepper
- Get 2 tbsp olive oil
- Prepare 2 tbsp lemon juice
- Make ready 1/2 cup fresh grated Parmesan cheese
- Get Lemon wedges
The "inspired by" for today goes to Melt in Your Mouth Chicken Breast at Food.com. My Parmesan baked chicken breasts are juicy, with the juice seeping out from the meat. Top the marinated chicken breasts with the grated Parmesan cheese evenly. BEST Parmesan Chicken Breast recipe ever!
Instructions to make Parmesan Baked Chicken Breast:
- Combine all spices, olive oil, and lemon juice to form a paste and cover chicken breasts. Marinate as long as possible.
- Heat oven to 400F, then cook for 20-25 minutes until internal temperature reaches 165F.
Chicken parts dipped in melted butter, dredged in bread crumbs and Parmesan, and baked until crisp. Parmesan Chicken Breast worth Fighting Over (and For). For a healthy weeknight standby without the oil from frying, make Ted Allen's recipe for Baked Chicken Breasts with Parmesan Crust from Food Network. Serve it with cauliflower mash with However, in contrast, baked Parmesan Crusted Potatoes and Cauliflower, the sandy parmesan works best. (And no, baking the chicken doesn't. Baked Chicken Breast In Alfredo Sauce Recipes.
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