Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken teriyaki and fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Add rice, cooked chicken, soy sauce, sesame oil, and pepper.
Chicken Teriyaki and Fried Rice is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chicken Teriyaki and Fried Rice is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken teriyaki and fried rice using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Teriyaki and Fried Rice:
- Prepare chicken breasts, cubed
- Prepare teriyaki sauce
- Make ready oil
- Prepare onion, diced
- Get garlic, minced
- Make ready carrots, diced
- Prepare broccoli florets
- Get eggsies, beaten
- Make ready cooked brown rice
- Take soy sauce
- Take sesame oil
- Prepare Pepper
Serve the chicken on top of fried rice. Top with some sesame seeds, thinly-sliced green onion, and some grated orange peel. This Chicken Nugget Teriyaki with Fried Rice provides protein in the chicken and egg, grain in the rice and chicken nugget breading, vegetables, and a little bit of fruit. Chicken is quickly stir-fried with carrot and onion before mixing into fried rice for a quick and tasty meal.
Steps to make Chicken Teriyaki and Fried Rice:
- Marinate the chicken in teriyaki sauce in the refrigerator for at least one hour.
- In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Set aside.
- In the same pan, add the oil and cook onion, garlic, and carrots until onions are translucent.
- Add broccoli and cook an additional 3-4 minutes. Push all of the cooked vegetables to the side of the pan.
- Beat the eggsies and pour into the cleared half of the pan. Scramble the eggsies and mix with the rest of the veggies.
- Add rice (already cooked), soy sauce, sesame oil, pepper, and the cooked chicken. Mix well and let the rice cooker until slightly crispy.
Reviews for: Photos of Roasted Garlic Teriyaki Fried Rice with Chicken. Toss to combine and continue cooking until rice is hot and chicken cooked. Just before serving toss through cooked egg and mung bean shoots. Serve garnished with Asian fried shallots if wished. Fried Rice How to Make Teriyaki Chicken and Rice - Step by Step Photos.
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