Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken in a red pepper sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
For the red pepper sauce: Melt the butter and add the olive oil in a large skillet over medium-high heat. Serve everyone a piece of chicken, spoon some sauce over each piece, and garnish with Parmesan. The creamy red pepper sauce turns this recipe into a restaurant quality dish, punctuated by goat cheese and fresh parsley.
Chicken in a Red Pepper Sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken in a Red Pepper Sauce is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chicken in a red pepper sauce using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken in a Red Pepper Sauce:
- Make ready 1 whole chicken
- Make ready 1 kg red bell peppers
- Make ready 1 head garlic
- Get 400 gr tinned tomatoes
- Make ready 50 g sugar
- Make ready 4 lemons, juiced
- Prepare Salt
- Take Peper
Brings a bit of heat to the sauce. Place pepper and shallot on a baking sheet and brush with oil. Meaty chicken pieces bake with a tangy-sweet red pepper sauce. Arrange chicken in a shallow baking pan; drizzle with melted margarine or butter.
Instructions to make Chicken in a Red Pepper Sauce:
- Cut the peppers into julienne slices. Chop the chicken into quarters and season with salt, garlic and pepper. Massage the garlic and seasonings into the chicken to help impregnate the flavour.
- In a large flameproof casserole pan, over a medium heat, place the peppers in a bed on the base. Then arrange the chicken on top. Pour in the lemon juice and cook with the lid on for 40 mins. After 40 mins add the tomatoes and sugar. Continue to cook with the lid off for 10 mins or until the chicken is cooked through and the sauce is reduced slightly.
- Garnish with fresh coriander and serve with rice and salad, enjoy!
Learn how to make Smoked Chicken with Roasted-Red Pepper Sauce. Cook bacon in a large nonstick skillet over medium-high heat until crisp. Remove bacon from skillet; crumble and set aside. How to Make Creamy Roasted Red Pepper Skillet Chicken. Sauté the chicken in a large skillet (scroll down to see how to cook chicken on a skillet.) Once the sauce is smooth, add the chicken breasts back to the skillet to warm.
So that is going to wrap it up with this special food chicken in a red pepper sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
