Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy and quick vegetarian fried noodles!. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fried Noodles is a common dish cooked in Malaysia. This is a quick n simple recipe. A wide variety of vegetarian fried noodles options are available to you, such as normal, low-sodium, and low-fat.
Easy and quick vegetarian fried noodles! is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Easy and quick vegetarian fried noodles! is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have easy and quick vegetarian fried noodles! using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy and quick vegetarian fried noodles!:
- Make ready Chinese Noodles
- Take Cabbage
- Take Garlic
- Make ready Soy sauce
- Make ready Oyster sauce
- Make ready Vegetable oil
- Make ready Sugar
Add a special Thai sauce and. Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. This recipe introduces an optimized workflow and numerous tips for creating a great noodle dish By cutting the noodles into shorter lengths, they won't be tangled together during stir-frying and will be easier to eat. Garlic Noodles are sweet, rich, and savory with a strong garlic punch.
Steps to make Easy and quick vegetarian fried noodles!:
- Prepare some dry noodles, cabbage, garlic and capsicum.
- Put the noodles into the boiling water for few minutes.
- After the noodles are cooked put them into a bowl with cool water, this helps to stop the noodles sticking together and retain a better texture.
- Put oil into the pan(a bit more oil is better). Then put all the vegetables in the pan. Stir fry them for few minutes until its cooked. Put the garlic a bit later than the vegetables so it doesn’t burn. Once you smell the flavor of cooked garlic and vegetables put some soy sauce (bit more soy sauce is better), a little sugar and oyster sauce. Then return the noodles to stir fry few minutes, mix the noodle and vegetables well together.
- Now serve your portions into bowls and enjoy!
They make the perfect side dish to any Asian inspired meal. Made this with prawns, it was delicious and easy. Home » Noodle Recipes » Quick and Easy Vegetarian Ramen. Slow Cooker Asian Beef Noodle Soup. How to make Delicious Singapore Noodles!
So that’s going to wrap it up for this special food easy and quick vegetarian fried noodles! recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
