Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick & easy tomato pesto and mozzarella pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Quick & Easy Tomato Pesto And Mozzarella Pizza is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Quick & Easy Tomato Pesto And Mozzarella Pizza is something that I have loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we must first prepare a few components. You can cook quick & easy tomato pesto and mozzarella pizza using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Tomato Pesto And Mozzarella Pizza:
- Get 3 tsp Pesto (I like Buitoni)
- Prepare 1 cup Mozzarella cheese (or desired amount)
- Prepare 1 tsp Garlic powder
- Get 1 packages Pizza crust (I prefer Boboli or Naan bread)
- Prepare 1 medium Vine tomato, sliced
- Prepare 1 as needed Olive oil
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Steps to make Quick & Easy Tomato Pesto And Mozzarella Pizza:
- Very lightly brush the pizza crust with olive oil. If using Naan bread, I suggest skipping the oil and cooking it well done because it may get soggy.
- Spread the pesto over the crust. You can add more or less depending on taste. I use two to three teaspoons depending on the size of the crust
- Add half of the desired amount of cheese and slices of tomatoes. Then add the other half of the remaining cheese
- Cook as directed on the pizza crust package. I used a Boboli crust for mine this time. It asked for cooking at 450 for 8-10 minutes. I put mine back in for a few more minutes because I like my pizza crispier.
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So that’s going to wrap this up for this exceptional food quick & easy tomato pesto and mozzarella pizza recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!