Dairy-free bread: pain de mie with bread maker
Dairy-free bread: pain de mie with bread maker

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dairy-free bread: pain de mie with bread maker. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Dairy-free bread: pain de mie with bread maker. Secure mixing paddle in bread maker pan. Weigh out sugar, salt, goat milk powder, and vegan butter onto a small plate and set aside.

Dairy-free bread: pain de mie with bread maker is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Dairy-free bread: pain de mie with bread maker is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook dairy-free bread: pain de mie with bread maker using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dairy-free bread: pain de mie with bread maker:
  1. Prepare 250 g Flour
  2. Take 17 g sugar
  3. Get 5 g salt
  4. Prepare 6 g goat milk powder (optional)
  5. Make ready 15 g vegan butter (Earth Balance Buttery Sticks)
  6. Take 180 g chilled water
  7. Make ready 1/2 tsp dry yeast

This is because Pain de Mie is different from other French breads; its crumb is finer, as compared to the coarser crumbs found in alternatives like baguettes. This recipe comes from King Arthur. I made minor changes to reflect more generic ingredients. The lid ensures that the baking bread won't expand too much, keeping it very close-grained-and thus totally non-crumbly, and easy to slice.

Instructions to make Dairy-free bread: pain de mie with bread maker:
  1. Secure mixing paddle in bread maker pan.
  2. Weigh out sugar, salt, goat milk powder, and vegan butter onto a small plate and set aside.
  3. Weigh out flour directly into bread maker pan.
  4. Add ingredients from Step 2 to flour.
  5. Weigh out water into a cup and pour carefully into bread pan, along the edges.
  6. Place bread pan into bread maker.
  7. Add yeast to yeast compartment, and start 'pain de mie' cycle (~5 hours).

Mie refers to the inside of the bread or the crumb. So, pain de mie loosely translated means a loaf of bread with no crust — and that's pretty much what it is! See recipes for Paleo Banana Bread ~ Grain, Sugar and Dairy free too.. Dairy-free bread: pain de mie with bread maker. Toasted and buttered, Pain de Mie is so crunchy and delicious it ought to be illegal.

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