Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy beef stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
I absolutely love beef stew, but it can take quite a while for that to get falling apart tender! You know what else is awesome? Instant pot spicy beef stew is for reals a one pot recipe, all in the instant pot!
Spicy Beef Stew is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Spicy Beef Stew is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook spicy beef stew using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Beef Stew:
- Take 2 lbs stew beef
- Make ready 1 tbs onion powder
- Get 1 tbs garlic powder
- Get 1 sazon packet
- Get 1 tbs adobo
- Make ready 2 tbs soy sauce
- Take 1 chicken bouillon cube
- Get 1 tsp oregano
- Get 1/4 tsp cumin
- Get to taste Red pepper flakes
- Prepare 3 tbs tomato paste
- Take 1-2 tsp light brown sugar
- Get 3-4 c water
- Prepare 1 med sweet potato peeled
- Prepare 2-3 small white potatoes, peeled
- Take 2-3 carrots, peeled
- Get 1 yellow onion
- Prepare 1/4 red pepper, chopped
- Take Olive oil
Bho Kho is a nice change to the usual bowl of pho noodles. Spicy Beef Vegetable Stew. this link is to an external site that may or may not meet accessibility guidelines. The Best Beef Stew Recipe: Hearty delicious stew to enjoy during the colder months. Sichuan has more beef dishes than most other Chinese provinces, and their spicy beef stew is considered to be comfort food.
Steps to make Spicy Beef Stew:
- Season beef with red pepper, onion powder, adobo, garlic powder, sazon, soy sauce, chicken bouillon cube, oregano & olive oil. Cover & let marinade 1-2 days.
- Heat a pot over medium heat with olive oil. Add beef & brown on each side. Once beef is browned on all sides, add 3-4 c water. (I recommend putting water into marinade bowl so you don't waste marinade).You want water to cover beef. Cover pot & let beef boil 1- 1 1/2 hrs until beef is tender. Check on it occasionally, if water dries up, add more water. Once beef is tender, cut potatoes, carrots & onion.
- Add regular potatoes & carrots. Stir, add more water if needed. Let beef & potatoes simmer for 10 minutes. Then add sweet potatoes & onions, stir. After 6 minutes, add red pepper flakes, stir again. Let boil 5 minutes.
- Add tomato paste & brown sugar, stir again. Let stew boil until reaching desired thickness. Serve over white rice or with bread.
Made with star anise, Sichuan peppercorns, and chili bean sauce. A really flavorful beef stew with a rich broth is the perfect cold-weather meal, and this one is almost The contrast keeps the stew from being bland or boring, but doesn't give you something so spicy. This beer beef stew is the perfect comfort food. I really cannot put in words how good this is. Garnish with some fresh coriander then serve your perfect spicy beer beef stew.
So that’s going to wrap this up with this special food spicy beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
