Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick & easy apple & manchego cheese puff pastry tart. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Quick & Easy Apple & Manchego Cheese Puff Pastry Tart is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Quick & Easy Apple & Manchego Cheese Puff Pastry Tart is something that I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can cook quick & easy apple & manchego cheese puff pastry tart using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Easy Apple & Manchego Cheese Puff Pastry Tart:
- Make ready 1 sheet puff pastry (pate feuilletee)
- Take 1/4 cup brown sugar
- Make ready 1/2 teaspoon ground cinnamon
- Make ready 1 pinch salt (up to 1/8 teaspoon)
- Make ready 1 baking-type apple, peeled, halved, and cut into 1/8" thick slices
- Take 1.5 Tablespoon unsalted butter
- Make ready Manchego cheese
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Steps to make Quick & Easy Apple & Manchego Cheese Puff Pastry Tart:
- (*Remember to first thaw pastry per package instructions. This can take up to 2 hours out of the freezer.) - - Preheat oven to 400F. Then in a small bowl, combine brown sugar, cinnamon, and salt, and mix thoroughly then sprinkle 2 or 3 Tablespoons of the mix evenly on the puff pastry sheet.
- Spread the apple slices on the puff pastry like so…
- Then sprinkle with another Tablespoon of the brown sugar mixture, divide the butter into little dabs and place them on the apples as shown, and grate the cheese over the top of the tart.
- Bake for 20 to 22 minutes on center rack and that's it! We enjoyed ours with a scoop of vanilla bean ice cream.
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So that’s going to wrap it up for this special food quick & easy apple & manchego cheese puff pastry tart recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
