Sweet and Sour Stir-Fried Chicken
Sweet and Sour Stir-Fried Chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour stir-fried chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a Just like the Shrimp Fried Rice, a very hot pan is essential to making this Sweet and Sour Chicken so that the chicken can sear quickly. Try chicken breasts stir-fried and partnered with a tangy sweet-and-sour sauce. Add chicken; cook, stirring frequently, until golden brown on outside and no longer pink in center.

Sweet and Sour Stir-Fried Chicken is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sweet and Sour Stir-Fried Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have sweet and sour stir-fried chicken using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet and Sour Stir-Fried Chicken:
  1. Take 1 Chicken
  2. Make ready 1 tbsp Katakuriko
  3. Prepare 1 dash Salt and pepper
  4. Make ready 1 tbsp Vegetable oil
  5. Prepare 1 Onion
  6. Prepare 1/2 Carrot
  7. Take 1 rounded teaspoon ★Chicken stock granules
  8. Get 80 ml ★Hot water
  9. Prepare 2 tbsp ★Sugar
  10. Prepare 2 tbsp ★Soy sauce
  11. Make ready 2 tbsp ★Rice vinegar
  12. Make ready 1/2 tbsp ★Katakuriko
  13. Make ready 1/2 tbsp ★Sesame oil

Garnish with sesame seeds if desired before serving. Stir well and bring to a boil. Serve over hot rice, or cabbage for a "lower carb" option. Sweet and Sour Chicken Stir-Fry Recipe by ourbestbites.com.

Steps to make Sweet and Sour Stir-Fried Chicken:
  1. Cut the onion into wedges. Chop the carrot, cover with plastic wrap, and microwave for about 4 minutes.
  2. Cut the chicken into bite-sized piece. Season with salt and pepper, and coat with katakuriko.
  3. Dissolve the chicken soup granules in hot water. Add the remaining ★ ingredients, and mix.
  4. Heat the vegetable oil in a frying pan, and fry the chicken over medium heat until browned. Stir-fry for about 5 minutes.
  5. Add the onion and carrot, and continue stir-frying. Once the oil has coated everything, transfer to a plate.
  6. Wipe the pan briefly with a paper towel. Thoroughly mix the ★ ingredients again, add to the pan, then set heat to medium.
  7. When the sauce starts to boil, reintroduce the Step 5 ingredients, stirring them in quickly.

I used half of it to stir-fry the chicken and the other half to stir fry the vegetables. Speaking of the vegetables, I added broccoli and green onion (which I I followed this recipe exactly as posted and boy was it good! I love making stirfrys and I have been looking for a good sweet and sour chicken one. Once that becomes super fragrant, we'll add the cooked chicken and scallion greens. And last but not least, we'll stir in the sweet and sour sauce mixture we made earlier One year ago: Crab and Cream Cheese Wontons.

So that’s going to wrap it up with this special food sweet and sour stir-fried chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!