Banana Pudding Cake with Cream Cheese fluff icing
Banana Pudding Cake with Cream Cheese fluff icing

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banana pudding cake with cream cheese fluff icing. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Pudding Cake with Cream Cheese fluff icing is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Banana Pudding Cake with Cream Cheese fluff icing is something which I’ve loved my whole life. They’re nice and they look fantastic.

In Today's video I will be showing you my BANANA PUDDING CREAM CHEESE POUND CAKE RECIPE! Please bear with me as I am new and still learning my way around. This banana pudding cake is basically banana cream pie baked into a cake!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana pudding cake with cream cheese fluff icing using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana Pudding Cake with Cream Cheese fluff icing:
  1. Prepare 1 box French vanilla cake mix
  2. Make ready 3 eggs
  3. Prepare 1/2 cup vegetable oil
  4. Make ready 1 cup milk
  5. Get 1-4 serving box instant banana cream pudding
  6. Take 1 jar Beechnut banana baby food
  7. Take 1 cup crushed mini Nila Wafers
  8. Make ready 8 oz cream cheese
  9. Take 1 jar marshmallow fluff
  10. Make ready 1 cup powdered sugar
  11. Make ready Extra Nila Wafers for garnish

Banana Cupcakes with Cream Cheese Frosting This isn't any old Banana Pudding recipe - it's a Banana Pudding Fluff Salad! This easy no-bake dessert Perfectly flavored with extra bananas, soft, fluffy, moist, and topped off with a silky smooth cream cheese. Cream Cheese Icing Recipe Ingredients: softened butter. brick of cream cheese, room temp. vanilla. icing sugar (also known as powdered sugar or One bite of this increcibly moist banana cake with cream cheese icing will have them begging for more.

Steps to make Banana Pudding Cake with Cream Cheese fluff icing:
  1. Preheat oven to 350 degrees. Grease and lightly flour 2 - 9"round cake pans, or place liners in regular size cupcake tins. (Recipe yields a dozen cupcakes, and 1 - 9" round cake perfectly)
  2. In a large bowl, add cake mix, eggs, oil, milk, and pudding mix. Beat for 2 minutes on medium speed using an electric mixer. Stir in banana baby food, and crushed wafers until combined.
  3. Evenly distribute the cake batter into prepared cake pans or cupcake tins. Bake in oven for 25-30 minutes or until toothpick comes out clean. (If making cupcakes, use approximately 1/3 cup batter per cupcake)
  4. While cakes are cooling, mix cream cheese, marshmallow fluff and powdered sugar in a large bowl until shiny and smooth.
  5. Dip each cooled cupcake into the icing or pour and spread icing over the cooled cakes. Use any remaining Nila Wafers as garnish. Enjoy!

The way you bake and cool it is kind of crazy. Try my Bananas Foster Layer Cake next! Banana Cake with Cream Cheese Frosting. So this past Saturday was the hubs' birthday. Easy Banana Bread Bananas Foster Cheesecake Banana Cream Cheesecake Banana Pudding Icebox Cake Moist and Chewy Banana Oatmeal Cookies Bananas.

So that is going to wrap this up with this exceptional food banana pudding cake with cream cheese fluff icing recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!