Sweet and Sour Chicken
Sweet and Sour Chicken

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sweet and sour chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.

Sweet and Sour Chicken is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Sweet and Sour Chicken is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook sweet and sour chicken using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Chicken:
  1. Take 350 g chicken meat (deboned, skinless)
  2. Get Marinade;
  3. Make ready 1 Egg
  4. Make ready 1 Tbsp Soy Sauce
  5. Prepare 1 tsp Vinegar
  6. Make ready 3 Tbsp Corn Starch
  7. Prepare Stir frying;
  8. Prepare 20 g Ginger (finely chopped)
  9. Take 20 g Garlic (finely chopped)
  10. Take 100 g Bell Peppers (diced)
  11. Take 40 g Onion
  12. Get Sauce (mix in bowl);
  13. Make ready 4 Tbsp Ketchup
  14. Get 3 Tbsp Vinegar
  15. Get 2 tsp Oyster Sauce
  16. Prepare 1 tsp Soy Sauce
  17. Get 1 tsp Corn Starch
  18. Make ready 2 Tbsp Sugar
  19. Take 1/3 cup water
  20. Take 3 Tbsp Cooking Oil

This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. Sweet and sour chicken is a popular Chinese recipe.

Instructions to make Sweet and Sour Chicken:
  1. Marinade chicken with soy sauce, vinegar and corn starch for 30 minutes.
  2. Prepare the sauce by mixing ketchup, vinegar, oyster sauce, soy sauce, sugar, water and corn starch.
  3. Heat 2 Tbsp of oil in a wok until really hot. Shallow fry chicken in batches until golden brown. (Alternatively you can deep fry all of it all at once but you'll need more oil). Set aside to rest.
  4. In the same wok, add 1 Tbsp of oil on high heat. Stir fry ginger and garlic for 10 seconds then add the bell peppers and onions. Stir fry until soft. Next add the sauce, cook on low heat and cover with a lid for 2 minutes. Remove cover and cook until sauce thickens.
  5. Add the fried chicken and mix well. Serve hot.

Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but But really, who doesn't love crispy fried chicken with that classic sweet and sour combo? As with most of the dishes on the blog.

So that’s going to wrap it up for this exceptional food sweet and sour chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!