Calzone
Calzone

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, calzone. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Making Calzones with Frank Pinello from the Pizza Show. This easy calzone recipe features homemade pizza dough and a veggie and two-cheese filling. Dip it in zesty pizza sauce and prepare to be amazed.

Calzone is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Calzone is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook calzone using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Calzone:
  1. Make ready Cooked Ham
  2. Take Salami
  3. Make ready Container of Whole Milk Ricota Cheese
  4. Make ready Mozzarella Cheese
  5. Get Of Thin/Thick Crust Pizza Dough

Calzone definition is - a baked or fried turnover of pizza dough stuffed with various fillings usually including cheese. plural calzone or calzones. Cover the calzone with a damp towel or plastic wrap (grease the underside of it so it won't stick to the dough). Did you ever eat an Italian Calzone in a restaurant? Calzone is basically the same as pizza but with a much prettier appearance.

Instructions to make Calzone:
  1. Preheat oven to 350°F
  2. Slice up the Ham and Salami
  3. Open pizza dough and lay one on a sheet tray, poke a few holes in the crust to prevent bubbling, and place in oven until golden brown
  4. Take dough out of oven and start layering the ingredients starting with Ricota, then Ham and Salami, then Mozzarella cheese, and repeat 2 times
  5. Then place the other pizza dough ontop of the pizza and seal the edges with a fork
  6. Poke a few holes on the top to let the steam escape
  7. Place in oven for about 10-15 mins or until top crust is golden brown
  8. Take out, cut into portion size pieces and ENJOY! (:

Here is the calzone ready to bake. This Calzone recipe or Closed Pizza Pocket recipe is a vegetarian snack of delicious calzone Calzone are basically folded Italian bread stuffed with veggies and cheese. the outer bread is made. Calzones, which are made with a pizza crust-style dough and stuffed with tomato and meat or vegetable fillings, are the portable alternative to pizza. From Italian calzone (literally "stocking, trouser"). Hyphenation: cal‧zone. (UK) IPA(key): /kæltˈsəʊni/, /kælˈzəʊni/. (US) IPA(key): /kælˈzoʊn/, /kælˈzoʊneɪ/. calzone (plural calzones or calzoni).

So that’s going to wrap this up with this exceptional food calzone recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!