Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken & green bean casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken & Green Bean Casserole is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken & Green Bean Casserole is something that I’ve loved my whole life.
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To get started with this recipe, we have to first prepare a few components. You can have chicken & green bean casserole using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Green Bean Casserole:
- Take 1 can French style green beans, drained
- Prepare 1 can Cream of mushroom soup
- Prepare 1/4 cup soy milk
- Take 2 -3 chicken breasts, cooked & shredded
- Take 1 cup gluten-free biscuit mix
- Prepare 6 tbsp water
- Get 4 tsp soy sauce
- Make ready 1 tbsp butter/margarine, melted
- Take 2 tsp sesame seeds
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Instructions to make Chicken & Green Bean Casserole:
- Heat oven to 425°F.
- Mix green beans, soup, milk, & chicken in 3 qt. Saucepan. Heat to boiling. Reduce heat; keep warm.
- Mix water & soy sauce. Then add biscuit mix until reach desired consistency.
- Pour chicken mixture into casserole dish. spoon dough on top of mixture & then spread out into thin layer. Spread melted butter on dough. Sprinkle with sesame seeds.
- A key until golden brown, about 15-17 minutes.
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