Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan/keto:"meatzola!". It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
I always loved pasta and ground beef ,mmmm! How to Prepare Yummy Vegan/Keto:"MeatZola!" Recipe: Tasty Vegan vetkoek and savory mince.
Vegan/Keto:"MeatZola!" is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Vegan/Keto:"MeatZola!" is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan/Keto:"MeatZola!":
- Take Tofu Shirataki spaghetti
- Get Yves mexican veggie ground beef
- Prepare Ketchup (amount to your taste)
- Get thin slice of butter (of your choice)
- Get small onion chopped
- Prepare Medium sized tomato diced
- Get Vegetable stock season
- Prepare Sea salt
- Make ready Garlic powder
- Make ready Hot sauce
- Get Splenda sweeteners 5 packet's
- Take Olive oil
- Make ready Parmesan cheese powder
- Take plantain
Instructions to make Vegan/Keto:"MeatZola!":
- Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes.
- Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry.
So that’s going to wrap it up with this exceptional food vegan/keto:"meatzola!" recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
