Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage and peppers (cajun) over penne. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage and Peppers (Cajun) over Penne is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sausage and Peppers (Cajun) over Penne is something that I have loved my entire life.
Atkins welcomes you to try our delicious Sausage and Peppers over Penne recipe for a low carb lifestyle. In a large skillet heat oil over medium-low heat. Sausage and colorful bell peppers in a tomato sauce are served over penne pasta in this simple weeknight dish.
To begin with this recipe, we have to prepare a few ingredients. You can cook sausage and peppers (cajun) over penne using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage and Peppers (Cajun) over Penne:
- Take package of Hot Italian sausage
- Prepare ground beef
- Make ready Green bell peppers (Chopped)
- Get White Onion (Chopped)
- Take tomato basil sauce (half a jar)
- Make ready crushed tomatoes
- Take diced tomatoes
- Prepare chopped hot peppers
- Get chopped jalapenos
- Prepare Cajun seasoning
- Make ready Salt
- Prepare penne to serve over
- Prepare Notes
- Get I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers
Serve over the pasta and sprinkle with the cheese. A sausage and peppers dish, using spicy Cajun sausage, pan seared cabbage wedges, sweet onion and diced tomatoes with green chilies, served over rice. I'm also using a Cajun variety of Conecuh from Alabama, which is an andouille style of smoked sausage and pretty spicy. Toss shrimp with salt, pepper, Cajun seasoning and Oregano, and coat well.
Steps to make Sausage and Peppers (Cajun) over Penne:
- Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
- In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
- Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
- Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
- This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
- Once "chili" is done, serve over cooked penne and enjoy!
Heat a large skillet over medium high heat and drizzle bottom of pan with olive oil. Flip shrimp over and cook another minute or two. Then remove to a plate and set aside. Drizzle pan with a little more olive oil, add sausage and. Learn how to make Penne with Peppers and Sausage.
So that’s going to wrap this up for this special food sausage and peppers (cajun) over penne recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
