Vegan Potato Tomato Soup
Vegan Potato Tomato Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan potato tomato soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vegan Potato Tomato Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Potato Tomato Soup is something that I have loved my whole life. They are nice and they look fantastic.

Deliciously thick creamy vegan tomato soup. It's tangy, full of flavor and veggie-packed goodness! Bring to the boil and then turn down to.

To begin with this recipe, we must first prepare a few ingredients. You can have vegan potato tomato soup using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegan Potato Tomato Soup:
  1. Prepare 3 Tomatoes boiled
  2. Get 2 Potato boiled
  3. Get 2-3 cup Coconut Milk
  4. Prepare 1 Garlic clove chopped
  5. Prepare 1 tsp Cumin seeds
  6. Prepare 1 tsp Olive oil
  7. Get 1/4 tsp Turmeric powder
  8. Get 1/4 tsp Chilli powder (optional)
  9. Get 1/4 tsp Black pepper powder
  10. Take 1 cup Croutons
  11. Make ready 1-2 cup Vegetables broth
  12. Prepare as per taste Salt

I, honestly, eat potatoes every single day of my life. Ingredients needed for this potato carrot tomato soup. Thick, hearty and creamy Vegan Potato Soup. It's really simple to make and very budget friendly.

Steps to make Vegan Potato Tomato Soup:
  1. Blend potato tomato with half cup of water.
  2. Give tadka in oil on medium flame with seeds and garlic. Add spices.
  3. Add blend mixture and broth, cook till boiling point. Add croutons and serve hot.

Simmer until the potatoes are starting to break down and the soup is thick and creamy. So simple, and such a lovely family dinner, plus it reheats perfectly so leftovers are great for enjoying throughout the. This simple vegan tomato soup gets its creaminess from light coconut milk. It's tangy, creamy, and perfect as an appetizer or a meal on its own. Cozy vegan tomato chickpea soup with hearty sweet potatoes and incredible spices like garlic, cumin, and fresh basil.

So that is going to wrap it up for this exceptional food vegan potato tomato soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!