Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, fusilli pasta au four !. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fusilli pasta au four ! is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Fusilli pasta au four ! is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook fusilli pasta au four ! using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fusilli pasta au four !:
- Make ready Fusilli pasta
- Get Onion garlic tomatoes tomato paste spices
- Make ready Butter flour milk
- Make ready cheese
Instructions to make Fusilli pasta au four !:
- Boil water then add salt, bit of oil and bay leaf, add pasta and cook it till it gets ready
- Prepare tomato sauce : fry onion, garlic and tomatoes in 2 tbsp of oil, add tomato paste, salt, sugar, black pepper, ground coriander, bay leaf, thyme and rose marry, add boiled water then simmer for an hour !
- Prepare béchamel sauce : melt 1 tbsp of butter, add 1 tbsp of flour, add 300 ml of milk, add salt, black pepper and some fresh salty cheese
- Put some pasta in the ovenware, pour some tomato sauce then béchamel sauce, add slices of cheese, do the same step
- Bake it in the oven for a while !
So that’s going to wrap it up with this exceptional food fusilli pasta au four ! recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
