Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, penne pasta filled with milk,. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Penne pasta filled with milk, is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Penne pasta filled with milk, is something that I have loved my whole life. They are nice and they look wonderful.
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To begin with this recipe, we must first prepare a few ingredients. You can cook penne pasta filled with milk, using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Penne pasta filled with milk,:
- Get olive oil
- Prepare onion, sliced
- Take skim milk
- Get curry powder
- Get leeks, frozen
- Get carrots, frozen
- Get water
- Prepare ground cumin
- Make ready salt
- Get cube,
- Prepare penne, cooked
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Steps to make Penne pasta filled with milk,:
- (435 calories a serving) Firstly, you need to prepare the pan with 2 tablespoons of olive oil, after the oil is ready you put onions and you wait until they become toasted.
- Then you add milk, a pinch of powder, leeks, carrots and water.
- Stir, close the pan and wait 3 minutes.
- After, you add cumin, salt, and one dice of cube.
- Stir and wait 10 minutes.
- And finally add cooked penne, and just wait a little and it's ready. Good luck! It's yummy really. All this is for one serving for 435 calories.
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