Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, heathy double chocolate banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Heathy double chocolate banana bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Heathy double chocolate banana bread is something that I’ve loved my whole life. They are fine and they look wonderful.
This HEALTHY chocolate banana bread recipe will be your favorite way of using up all those overripe bananas. It's more like giving a classic banana bread a total makeover by loading it up with an extra chocolate indulgence. A chocolate lovers dream come true with this double chocolate banana.
To begin with this particular recipe, we have to first prepare a few components. You can have heathy double chocolate banana bread using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Heathy double chocolate banana bread:
- Take 60 g brown sugar
- Get 60 g honey
- Get 120 ml milk
- Get 60 g vegetable oil
- Prepare 1 tsp vanilla extract
- Take 2 large eggs
- Make ready 3 medium mashed banana
- Prepare 150 g whole wheat pastry flour(can replace by all purposes flour if you can’t find it)
- Get 100 g natural cocoa powder
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Take 170 g chocolate chips (plus more to sprinkle on top)
Double Chocolate Banana Bread is fast and easy to make. A super fudgy and almost brownie-like Chocolate Banana Bread topped with melted chocolate chips for extra decadence will become your new favourite way to use up your ripe bananas! If you love classic banana bread, then this healthy chocolate chocolate chip banana bread recipe is going to knock your socks off! To all of the Double the chocolate, yasss.
Steps to make Heathy double chocolate banana bread:
- Preheat your oven to 350°F and spray a 9x5" loaf pan with olive oil spray.
- In a big mixing bowl mix wet ingredients: sugar, milk, oil, honey, egg & mashed banana.
- Sift in dry ingredients:the flour, cocoa powder, baking powder, baking soda, and salt and gently incorporate with the wet. Stir in the chocolate chips.
- Pour batter into your prepared loaf pan, top with extra chocolate chips.
- Bake at 350°F for 45-55 minutes or until a toothpick inserted into the loaf comes out clean. (If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through).
- Allow the baked loaf to rest in the pan on a cooling rack for 10 minutes. Remove the loaf by loosening the sides with a spatula tilting the loaf pan, and gently pulling the loaf out of the pan with your fingers or being careful not to smudge the chocolate chips.
- Slice into thick slices and serve.
What I love about this particular recipe is that it uses mostly mashed banana for the sweetener with a little bit of brown sugar. This Chocolate Banana Zucchini Bread recipe is moist, decadent, but also healthy! You can eat it for breakfast, snack, or dessert! This recipe produces such a moist and decadent loaf, you won't believe it's actually a healthy Double Chocolate Banana Zucchini Quick Bread. (<—-there's a mouthful for. This Double Chocolate Banana Bread y'all.
So that is going to wrap it up for this special food heathy double chocolate banana bread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
