Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, al baik chicken:. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Al Baik (البيك) is a chain of fast food restaurants in Saudi Arabia that primarily sells broasted chicken and shrimp with a variety of sauce. Chicken albaikcook with faiza for full. Most delicious and crispy chicken recipe that will make you forget "KFC".
Al Baik Chicken: is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Al Baik Chicken: is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have al baik chicken: using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Al Baik Chicken::
- Prepare 1 chicken, cut into 8-10 pieces (with or without skin, up to you) or Use only Chicken drumsticks Wash and drain the chicken well. Using a fork, prick the chicken pieces all over
- Prepare 🌻For marinate:
- Take 2 beaten egg
- Take 2 Tbsp all-purpose flour / self raising flour
- Make ready 2 Tbsp corn flour
- Prepare 1 tsp ginger paste
- Get 1 Tbsp garlic paste
- Get 1 Tbsp soya sauce
- Take 1 tsp vinegar
- Get 1 lemon juice
- Get 1 tsp red chili powder
- Take 1 tsp cinnamon powder
- Take 1 Tbsp paprika
- Take 1/2 tsp salt or to taste
- Make ready 1/2 tsp black pepper powde
- Take 🌻For Coating:
- Get 1/2 cup self raising flour / all purpose flour
- Make ready 1/2 tsp red chilli powder
- Take 1/2 tsp Salt or to taste
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Instructions to make Al Baik Chicken::
- Marinate chicken all above ingredients and Cover with cling film and put the bowl in the refrigerator for at least 4 hours, preferably overnight.
- Next, mix 1/2 a cup of flour with 1/2 tsp salt and 1/2 tsp red chili powder. - Put this in a plastic bag.
- Now, 2 pieces at a time, put the chicken in the flour bag and shake to make sure each piece is well coated with the flour. - This helps give the chicken a perfect rough and crispy surface.
- Heat oil on high, add the chicken pieces without crowding the pan. - You can do them in 2-3 batches. Lower the heat and deep-fry each batch till cook completely nice & crispy and make sure to turn the chicken pieces once or twice in the oil in order to get them golden on all sides.
- Drain on kitchen towels and serve with fries. - Enjoy ! ❤️
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So that’s going to wrap it up for this special food al baik chicken: recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
