Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my chicken, chorizo pasta dish with melted gloucstershire cheese. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
My Chicken, Chorizo pasta dish with melted Gloucstershire cheese is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. My Chicken, Chorizo pasta dish with melted Gloucstershire cheese is something that I have loved my whole life.
If you like a pasta dish that is meaty, a little spicy and bursting with flavour then this will be the pasta dish for you! Then add the chorizo, onion and chilli then cook until the onion is soft. Enjoy this gooey cheese and chicken pasta bake for the ultimate weekday family dinner.
To begin with this particular recipe, we must first prepare a few components. You can have my chicken, chorizo pasta dish with melted gloucstershire cheese using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken, Chorizo pasta dish with melted Gloucstershire cheese:
- Make ready small handful of pasta
- Prepare Chopped Chorizo
- Make ready Chopped chicken
- Take olive oil
- Take cracked black pepper
- Prepare small handful of pasta
- Prepare grated cheese
Chicken and chorizo pasta is full of flavour and perfect for a speedy week-night supper. Juicy chicken pieces and spicy chorizo blend beautifully with the basil-infused tomato sauce. Choose chunky pasta shapes like penne or farfalle to trap the sauce, and serve with lashings of grated Parmesan cheese. With patties made from ground chicken and chorizo, plus melty Swiss cheese and caramelized onions, these We never really had patty melts growing up, although I have made them a few times over the years myself.
Instructions to make My Chicken, Chorizo pasta dish with melted Gloucstershire cheese:
- Add the oil and heat up in a frying pan. Then add the chicken fry until all is white in colour and turn Down to medium add the pepper and simmer for 3 minutes.
- Next add the chorizo to the chicken fry both for 2 minutes on medium.then chop your Spinach add to a serving plate, then when pasta is cooked add the pasta on top of the spinach.
- Add the cheese it will melt with the heat.Then add a little more cheese on top.
- Melted o top add to a microwave for a few seconds to melt.
- Then next add a tiny bit more grate and add on top.
But these take the regular patty melt and pretty much blow them out of the water. Cheesy Chicken Pasta with extra veggies - made in one pan! then sprinkle the pasta with cheese and put it under the grill/broiler for a couple of minutes until the cheese has melted. If you want to make the dish with leftover cooked chicken instead of raw, just add in at the same time as the garlic. Pasta with chorizo and tomato sauce (Or Macarrones Con Chorizo y Tomate) is a very traditional dish in Spain. Cheese- I used all kinds of cheese in the past, as I make this dish quite often.
So that’s going to wrap it up with this exceptional food my chicken, chorizo pasta dish with melted gloucstershire cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
