Spinach and Sausage Pasta
Spinach and Sausage Pasta

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, spinach and sausage pasta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

In a large skillet, heat oil and sausage; cook through until no longer pink. Add chopped spinach; cover skillet and simmer on reduced heat until spinach is tender. Slice the sausage thinly (so you get more medallions and more in every bite), then cook in the skillet with olive oil over medium heat until browned.

Spinach and Sausage Pasta is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Spinach and Sausage Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook spinach and sausage pasta using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Sausage Pasta:
  1. Take Italian Sausage
  2. Make ready FarFalle (Bow Tie) pasta
  3. Prepare olive oil
  4. Take minced garlic (fresh or jar)
  5. Take Shredded Parmesan Cheese
  6. Make ready Baby Spinach

This is also easy to make ahead, then pop it in the oven when you are ready to eat. Creamy Sausage and Spinach Pasta with Parmesan Cream Sauce. I know carbs are the enemy these days but sometimes you just want to fall face first into a pile of creamy pasta with no regrets. Pasta is tossed with pork sausages and spinach in a tomato sauce.

Instructions to make Spinach and Sausage Pasta:
  1. Follow directions and cook pasta according to box drain and set aside
  2. In a large skillet add olive oil, garlic and break up sausage. Cook on medium heat covered until meat is just about done (about 10 mins) stirring occasionally.
  3. Reduce heat and stir in pasta, washed spinach stir well. Last add Parmesan cheese and stir. Turn off heat and cover. Let stand 2 mins to allow cheese to melt. Serve with home made garlic bread :)'

Enjoy with freshly grated Parmesan cheese. Pasta with Spinach, Artichokes and Ricotta. Pasta Skillet with Chicken Sausage, Cheese & Spinach. Stuffed Shells with Summer Squash and Ricotta. In this time of transition, our Creamy Spicy Vegan Sausage Pasta with Spinach is exactly what I want and need.

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