Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, d's chicken mango heaven and sweet magic rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This mango sticky rice recipe requires just a few ingredients. So here is my spin on a Lean Cuisine favorite. Add fruit to your dinner entrée with this recipe for Mango Chicken over Rice that is especially good in summer, when Western mangoes are in season.
D's Chicken Mango Heaven and Sweet Magic Rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. D's Chicken Mango Heaven and Sweet Magic Rice is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have d's chicken mango heaven and sweet magic rice using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make D's Chicken Mango Heaven and Sweet Magic Rice:
- Get Chicken Mango Ingredients:
- Prepare 300 gr chicken
- Prepare 1 mango
- Make ready 1 onion
- Prepare 1 piece garlic
- Get 1 red pepper
- Make ready 3 tsp soya sauce
- Prepare Salt
- Take Black pepper
- Make ready Hot chilli powder
- Prepare 2 tsp mustard
- Get 1 tsp honey
- Get 3 tsp olive oil
- Make ready Sweet Magic Rice Ingredients:
- Make ready 200 gr easy cook rice
- Get 400 ml hot water
- Take 1 red pepper
- Take 2 tsp mustard
- Prepare 1 tsp honey
- Get 20 ml olive oil
Sweet chili chicken- or any shredded chicken. Rice- as a base; I love using basmati rice (here are some tips to get it perfect and fluffy). Here are tips for prepping it ahead: Leave off the mango, guacamole and cashews until serving. Once rice is done, transfer to a bowl and pour the coconut cream sauce on the rice and mix thoroughly.
Instructions to make D's Chicken Mango Heaven and Sweet Magic Rice:
- First, chop the chicken, grate the garlic and onion and mix with the chicken. Add soy sauce, olive oil, salt and pepper on top. Marinate in refrigerator for 1 hour.
- Chop the red pepper and fry in oil. Add the marinated chicken with sauce. Close the lid and cook for 15 minutes.
- Add mustard and chilli powder and then add the mango. Close the lid and cook for 15 minutes more.
- Chop red pepper and fry in olive oil add washed rices. Stir and fry them for 10 mins. Add mustard, honey and salt and keep to stir until mix well. Add hot water. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes.
- Enjoy your meal!! 🥰
Leave some sauce leftover to drizzle over the. Thick, creamy, EXTRA saucy with less calories. Eyes fluttering Thai curry heaven. This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce. The end result is a tropical tasting meal that's perfect served over rice. For Thai mango sticky rice, the sticky rice is steamed, mixed with thick coconut cream and sugar, paired with perfectly ripe yellow sweet mango, served with some extra coconut cream on the top to make it even better, and finally often some crispy yellow mung beans are sprinkled on the very top.
So that is going to wrap this up with this special food d's chicken mango heaven and sweet magic rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
