Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple cabbage kielbasa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Apple Cabbage Kielbasa is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Apple Cabbage Kielbasa is something that I’ve loved my whole life. They are fine and they look fantastic.
Kielbasa, Crock Pot Bourbon Glazed Kielbasa, Crock Pot Beer braised Kielbasa and Crock Pot Kielbasa and Sauerkraut. This super simple dinner recipe takes full advantage of cooking on a sheetpan. It's the perfect meal to pull together at the end of a busy day.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apple cabbage kielbasa using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Cabbage Kielbasa:
- Make ready 14 oz Kielbasa - sliced to 1/4" rounds
- Prepare 1 small head green cabbage - cored, quartered cut to 1/2" strips
- Get 2 granny smith apples - cored, peeled, cut to 1/2" cubes
- Take 1/3 cup low sodium chicken stock
- Prepare 1 tsp salt
- Take 1/2 tsp cinnamon
- Make ready 1/4 tsp black pepper
- Prepare 2 tsp honey
- Make ready 1/4 tsp crushed red pepper flakes
Slice the kielbasa and add to the plates. Kielbasa and Cabbage: A Family Favorite. Easy, delicious and healthy Kielbasa (Lite) with Cabbage, Potatoes & Apples recipe from SparkRecipes. Add the cabbage, apple cider, red onion, caraway seeds, salt and pepper.
Instructions to make Apple Cabbage Kielbasa:
- Heat a large deep sided sautée pan over medium high heat. Add just 1 tsp olive oil and kielbasa. Cook until Kielbasa begins to brown, about 5-7 minutes.
- Stir in cabbage. If you want softer apples, add them now too. If you want firmer apples, add them halfway through simmering during step 4.
- Add salt, pepper, and cinnamon. Sautée 5 more minutes, stirring often. Add chicken stock. Reduce heat to medium low, cover with lid vented.
- Simmer 15-20 minutes, or until cabbage and apples are cooked to your desired consistency. Stir in honey and red pepper flakes to finish. Enjoy!
This Kielbasa and Cabbage Skillet is a fast and hearty weeknight dinner full of fiber and flavor! Kielbasa is a Polish sausage usually made with pork, or a mixture of pork and beef. Kielbasa is the name we use to to refer to Polish sausage. In this recipe, the sweet-and-sour cabbage with onion and apple is a fresh twist on traditional sauerkraut, which is typically served with. Cabbage and kielbasa is a great combination.
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