Creamy Cheesy Baked Fish over Rice
Creamy Cheesy Baked Fish over Rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy cheesy baked fish over rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Cheesy Baked Fish over Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Creamy Cheesy Baked Fish over Rice is something which I’ve loved my entire life.

Homemade Fish Fingers with Lemon and Caper Dip. Spread onion slices in the bottom of the casserole dish. Place cod skin-side down over onion.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy cheesy baked fish over rice using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Creamy Cheesy Baked Fish over Rice:
  1. Get fish fillets (tilapia, catfish, bass, etc)
  2. Make ready crushed garlic & cheese croutons
  3. Take shredded cheddar cheese
  4. Get garlic salt
  5. Get italian seasoning
  6. Prepare butter
  7. Get flour
  8. Take chicken broth
  9. Make ready cream of mushroom soup
  10. Prepare chicken broth
  11. Prepare instant rice
  12. Get garlic salt
  13. Take italian seasoning

Cheesy baked rice is like a fluffy down comforter: You just want to slide in and pull it up over your head. Creamy Broccoli Casserole. <bold>Kellogg's® Rice Krispies®</bold> add a bit of crunch to the top of this cheesy casserole. This recipe — which adds cheese, meaty mushrooms, nutty brown rice, and plenty of fresh parsley to the mix — solves this. It transforms protein-rich lentils into a comforting baked casserole that really doesn't need anything else to call it a meal (although a simple green salad on the side would be.

Steps to make Creamy Cheesy Baked Fish over Rice:
  1. Spray 9x13 inch pan with cooking spray. Place fish in pan in a single layer.  Sprinkle fish with garlic salt & italian seasoning. Sprinkle 1/2 of croutons over fish. Melt butter in a saucepan,  add flour and stir until smooth,  add broth and stir until smooth, add cream of mushroom soup & stir all until smooth.  Pour sauce evenly over fish.  Sprinkle with cheese and remaining croutons.  Bake at 325° for one hour. Last 4 ingredients are for rice (see directions below) Serve baked fish over Rice.
  2. Directions for Rice: Boil broth on stove in medium boiler until boiling. Remove from heat and add remaining ingredients.  Cover rice and let sit until done.  Stir gently.

Cheesy spinach is topped with cod, breadcrumbs and cheese before being baked to perfection. Arrange cod fillets on top and season with salt and pepper. Sprinkle over remaining Cheddar cheese and breadcrumbs. This seafood dish is creamy, cheesy,and loaded with fresh seafood—what's not to love? Heat oil in a large pan over mediumlowheat.

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