Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sliced beef and lettuce stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sliced Beef and Lettuce Stir-Fry is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sliced Beef and Lettuce Stir-Fry is something which I have loved my entire life.
The trick for successful beef stir-fry is to slice the beef very thinly, cook on the very high heat in a brief time. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the meat will be.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sliced beef and lettuce stir-fry using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sliced Beef and Lettuce Stir-Fry:
- Make ready 250 grams Thinly sliced beef
- Get 1/2 head Iceberg lettuce
- Get 1 tbsp each ※Sugar, sesame oil
- Get 2 generous tablespoons ※Soy sauce
- Get 2 tbsp ※Sake
- Take 1 tsp ※Ra-yu
The Sliced Beef Stir-fry recipe out of our category Beef! Heat the oil and quickly brown the meat. Add the mushrooms and fry briefly, then stir in the garlic and onions. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce.
Instructions to make Sliced Beef and Lettuce Stir-Fry:
- Wash and chop lettuce. Cut beef into bite-size pieces. Combine ※ marked ingredients.
- Heat vegetable oil (not listed in ingredients) in pan and brown beef. Then add the combined ※ marked ingredients to pan.
- Add lettuce, toss to combine, and it's ready to serve.
Add some grated ginger for an extra bite. Stir beef into vegetables and season with soy sauce and sesame seeds. Because this stir-fry recipe is so quick, the dark leafy parts of the lettuce get tender while the firm parts closest to the rib stay crisp. When oil is shimmering again, add short rib mixture and arrange slices in a single layer in skillet. A satisfying stir fry that comes together in a flash.
So that is going to wrap this up for this exceptional food sliced beef and lettuce stir-fry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
