Chicken and Broccoli Dip
Chicken and Broccoli Dip

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and broccoli dip. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Perfect for anytime you're craving some restaurant-style chicken and broccoli!. Broccoli Sauce Dipping Recipes on Yummly Chickpea Pasta with Roasted Broccoli Sauce Sip and.

Chicken and Broccoli Dip is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken and Broccoli Dip is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and broccoli dip using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Broccoli Dip:
  1. Prepare 1 lb chicken tenderloins
  2. Prepare 1 cup frozen broccoli florets
  3. Take 8 oz cream cheese
  4. Prepare 1 small red bell pepper chopped fine
  5. Take 1/2 cup vegetable or chicken stock
  6. Take 1 tbsp dill
  7. Take 1 tbsp Mrs Dash
  8. Make ready 2 cloves garlic
  9. Make ready 1/2-1 tsp salt (to taste)
  10. Get to taste Black Pepper
  11. Get 1/2 cup Greek yogurt (a single serving cup works perfectly)
  12. Get 1 cup shredded cheddar cheese

Slow Cooker Cheesy Buffalo Chicken Dip Recipe. Buffalo Chicken Dip (Baked or Slow Cooker). Strain broccoli, dip in the ice bath, pat with paper towels and set aside. Next grab a cutting board and chop your cooked chicken and broccoli into small brontosaurus chefs: skip the chicken and add mushrooms + extra broccoli and you're ready to veggie! t-rex chefs: you're good to go, have at it!

Instructions to make Chicken and Broccoli Dip:
  1. Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker.
  2. Set instant pot to high pressure for 6 minutes.
  3. Once pressure cooker has finished, quick release method to depressurize.
  4. Shred up chicken and stir to combine. Stir in Greek yogurt and cheddar cheese and allow to meld.
  5. Serve with chips, veggies, or crackers.

Cook this low-calorie chicken pie using a base recipe that you can prepare ahead of time and freeze. It makes an easy, tasty and nutritious family meal. Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Heat the olive oil in the pot over medium-high heat, and add the chicken. Add the broccoli, yogurt, avocado and spices.

So that’s going to wrap it up with this special food chicken and broccoli dip recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!